New Starbucks Menu Items Are Set To Brighten Your Season
Is it spring yet?
If you're sick of these cold New Jersey temperatures and need something to look forward to, Starbucks just unveiled its new spring menu.

Now that's something to get excited about!
And it's not just the cold weather; along with it, I'm getting a little tired of the candy cane drinks and hot chocolate. Don't get me wrong, they're delicious, but I'm just ready for something new!
It's time to transform those snow piles into a row of beautiful daisies, in my mind, anyway, and it's the little things like looking forward to the Toasted Coconut Cream Cold Brew and Toasted Coconut Lattes debuting this March at Starbucks that's gonna do it.
But that's not all!
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It's time to get excited about the lavender!
Also on the menu will be Iced Lavender Cream Matcha, Iced Lavender Latte, and Lavender Crème Frappuccino, which are coming back this spring, as well as a brand-new Iced Lavender Cream Chai and Frog Cake Pop.
And we don't have to wait too much longer. The spring menu items are coming out on March 3rd.
Is it too soon to start the countdown?
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